Chick-fil-A Reveals Top Selling Menu Items for 2018

Katy area Chick-fil-A operators recently donated to Giving Tuesday Katy.  From Left to Right they are Cynthia Cavin (CFA on Nelson Way near Katy Mills), Amanda Baca (CFA Morton Ranch), Cliff Parker (CFA Bella Terra), Rusty Wylie (CFA Mason Rd., Cinco Ranch, Greenhouse Road) and Sarah Beaton of Giving Tuesday Katy. Photo by Dennis Spellman

ATLANTA (Covering Katy News) –  Chick-fil-A is out with its top-selling menu items for 2018. We have six Chick-fil-A locations in the Katy area and if your family is like many families, you debate your favorite items. Here is the official list.

#1 WAFFLE FRIES – Cooked with canola oil and dusted with sea salt they are the most favorite item at Chick-fil-A

#2 SOFT DRINKS – You can’t wash down the fries without something to drink, right?

#3 CHICKEN NUGGETS – Made from boneless chicken breast hand-breaded in a special seasoning and cooked in refined peanut oil.

#4 CHICKEN SANDWICH – Restaurants still use the same recipe that Chick-fil-A Founder Truett Cathy created more than 50 years ago.

#5 ICED TEA – Special brewing machines are calibrated to produce the exact same color and flavor as the original blend selected more than three decades ago.

#6 LEMONADE – It’s made from just three simple ingredients: lemon juice, pure cane sugar (or Splenda in Diet Lemonade) and water.

#7 HASH BROWNS – “Tot”-style Hash Browns are made from potatoes grown by a family-owned business in Washington State.

#8 CHICK-N-STRIPS – Available in orders of three or four with your favorite sauce.

#9 CHICKEN BISCUIT  – Whether you eat yours plain or pair it with honey, jam or your favorite Chick-fil-A sauce it’s sure to be a tasty treat.

#10 SPICY DELUX SANDWICH  This would be my second choice, but it came in at number 10.

 

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